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Method and system for detection of natural high intensity sweeteners that contain hydroxyl groups

dc.contributor.authorGabaldón, José Antonio
dc.contributor.otherNúñez Delicado, Estrella
dc.contributor.otherPuchades Plá, Rosa
dc.contributor.otherMaquieira Catalá, Ángel
dc.contributor.otherBrun Sánchez, Eva María
dc.contributor.otherMarkosyan, Avetik
dc.date.accessioned2019-06-27T11:22:44Z
dc.date.available2019-06-27T11:22:44Z
dc.date.issued2014-03-25
dc.identifier.urihttp://hdl.handle.net/10952/3958
dc.description.abstractThe present invention provides a hapten derivative and conjugate of a natural high intensity Sweetener containing hydroxyl groups. The conjugate can be used to produce antibodies specific against the natural high intensity Sweetener. The present invention further provides a kit and method for detecting and quantifying the natural high intensity Sweetener in a sample.es
dc.language.isoenes
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleMethod and system for detection of natural high intensity sweeteners that contain hydroxyl groupses
dc.typepatentes
dc.rights.accessRightsopenAccesses
dc.description.disciplineCiencias de la Alimentaciónes


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