Listar por autor "Lucas Abellán, Carmen"
Mostrando ítems 1-15 de 15
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A Systematic Review of Clinical Trials on the Efficacy and Safety of CRLX101 Cyclodextrin-Based Nanomedicine for Cancer Treatment
Serrano Martínez, Ana; Victoria Montesinos, Desirée; García Muñoz, Ana María; Hernández Sánchez, Pilar; Lucas Abellán, Carmen; [et al.] (2023-06-26) -
Adsorption Properties of β- and Hydroxypropyl-β-Cyclodextrins Cross-Linked with Epichlorohydrin in Aqueous Solution. A Sustainable Recycling Strategy in Textile Dyeing Process
Pellicer Balsalobre, José Antonio; Rodríguez López, María Isabel; Fortea, María Isabel; Lucas Abellán, Carmen; Mercader Ros, María Teresa; [et al.] (2019) -
Comparative study of different methods to measure antioxidant activity of resveratrol in the presence of cyclodextrins
Gabaldón, José Antonio; Lucas Abellán, Carmen; Mercader Ros, María Teresa; Zafrilla Rentero, María Pilar; Núñez Delicado, Estrella (2011) -
Complexation of resveratrol by native and modified cyclodextrins: Determination of complexation constant by enzymatic, solubility and fluorimetric assays
Fortea Gorbe, María Isabel; Gabaldón, José Antonio; Núñez Delicado, Estrella; Lucas Abellán, Carmen (2008-03-25) -
Comprehensive Characterization of Linalool-HP-beta-Cyclodextrin Inclusion Complexes
Pellicer, José Antonio; Gabaldón, José Antonio; Rodríguez López, María Isabel; Mercader Ros, María Teresa; Lucas Abellán, Carmen; [et al.] (2020) -
Degradation and toxicity evaluation of azo dye Direct red 83:1 by an advanced oxidation process driven by pulsed light
Gabaldón, José Antonio; Serrano Martínez, Ana; Mercader Ros, María Teresa; Martínez Alcalá, Isabel; Lucas Abellán, Carmen; [et al.] (2020-10) -
Effect of HP-b-cyclodextrins complexation on the antioxidant activity of flavonols
Gabaldón, José Antonio; Núñez Delicado, Estrella; Mercader Ros, María Teresa; Lucas Abellán, Carmen; Fortea Gorbe, María Isabel (2010) -
Effect of temperature, pH, β- and HP-β-CDs on the solubility and stability of flavanones: naringenin and hesperetin
Castillo, Julián; Serrano, Ana; Fortea, María Isabel; Gabaldón, José Antonio; Lucas Abellán, Carmen; [et al.] (2019) -
Estudio de la Complejación del resveratrol por diferentes tipos de ciclodextrinas
Lucas Abellán, Carmen (2009-12-17) -
Fluorimetric determination of sulphathiazole in honey by means theformation of CDs inclusion complexes
Guillén, Isabel; Gabaldón, José Antonio; Lucas Abellán, Carmen; Mercader Ros, María Teresa; Núñez Delicado, Estrella; [et al.] (2014) -
Phase angle, handgrip strength, and other indicators of nutritional status in cancer patients undergoing different nutritional strategies: a systematic review and meta-analysis
Victoria Montesinos, Desirée; García Muñoz, Ana María; Navarro Marroco, Julia; Lucas Abellán, Carmen; Mercader Ros, María Teresa; [et al.] (2023-04-06) -
Protective effect of cyclodextrins on the quality parameters of roast preserved pepper
Gabaldón, José Antonio; Serrano Martínez, Ana Agustina; Fortea Gorbe, María Isabel; Lucas Abellán, Carmen; López Miranda, Santiago; [et al.] (2016) -
Pulsed light for a cleaner dyeing industry: azo dye degradation by an advanced oxidation process driven by pulsed light
Cuartero, Nerea; Navarro, Patricia; Pérez, Sandra; Gabaldón, José Antonio; Martínez López, Sofía; [et al.] (2019) -
Removal and toxicity evaluation of a diverse group of drugs from water by a cyclodextrin polymer/pulsed light system
Ayuso, Miguel; Montemurr, Nicola; Pérez, Sandra; Barceló, Damiá; Fini, Paola; [et al.] (2021-06-15) -
Removing of Direct Red 83:1 using α- and HP-α-CDs polymerized with epichlorohydrin: Kinetic and equilibrium studies
Pellicer, José Antonio; Fortea, María Isabel; Gabaldón, José Antonio; Cosma, Pinalysa; Fini, Paola; [et al.] (2018)