Revisiting Traceability of Vegetable Fresh-Products in the EU: Why Blockchain Does (Not) Work?
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2025-01-26
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Abstract
Food safety is paramount for a healthy society. Traceability provides the means for a rapid response to any type of food-related problem at any stage of the supply chain. This study delves into the application of blockchain technology in tracking vegetable products within the European Union’s regulatory framework. It addresses the significant gap between the theoretical potential of blockchain and its practical implementation challenges, such as integration with existing systems, scalability, and cost. The findings contribute to a better understanding of technology application in food safety, emphasizing the need for tailored solutions that consider both technological capabilities and practical constraints.
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Artículo científico revisado por pares publicado en acceso abierto en la revista Internet Technology Letters. El trabajo analiza críticamente la viabilidad de la tecnología blockchain para la trazabilidad de productos vegetales frescos en la Unión Europea, considerando las barreras técnicas, regulatorias y económicas. Financiado por el programa AGROALNEXT y otras entidades públicas.
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Tasic I., Benaissa R.R., Gómez P.A., Fernandez J.A., Cano M.-D. (2025). Revisiting Traceability of Vegetable Fresh-Products in the EU: Why Blockchain Does (Not) Work? Internet Technology Letters, 12(12), 241. https://doi.org/10.1002/itl2.647
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Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional

