http://hdl.handle.net/10952/2101 2026-06-01T19:07:29Z 2026-06-01T19:07:29Z Aranda Serna, Francisco José http://hdl.handle.net/10952/11023 2026-06-01T10:34:11Z 2026-05-30T00:00:00Z

Privacidad y derechos fundamentales en la Smart City: La utilización de la Inteligencia Artificial en los sistemas de videovigilancia Aranda Serna, Francisco José Este artículo analiza las implicaciones sociales, éticas y jurídicas del uso de la Inteligencia Artificial en los sistemas de videovigilancia dentro del contexto de las ciudades inteligentes. Se planteanvarios conceptos esenciales, desde la Smart City, hasta la transformación de la seguridad ciudadana por medio de la videovigilancia «inteligente». Se abordan las aplicaciones actuales tales elanálisis predictivo del delito o el reconocimiento facialy los riesgos asociados que esto puede provocar, como son la falta de privacidad y transparencia. Mediante el estudio de algunos modelos internacionales de Smart City, se pondrá en evidencia lanecesidad de un marco normativo que garantice la protección de los derechos fundamentalesy la promoción de un modelo de Smart City que equilibre el desarrollo tecnológico con principios legales y democráticos.

2026-05-30T00:00:00Z Victoria Montesinos, Desirée González Louzao, Rebeca Barcina Pérez, Pablo Mercader Ros, María Teresa Lucas Abellán, Carmen Daruich González, Iris Beatriz García Muñoz, Ana María http://hdl.handle.net/10952/11022 2026-06-01T10:08:14Z 2026-06-01T00:00:00Z

Effects of carob (Ceratonia siliqua) and carob-derived products on glycaemic control and insulin resistance: a systematic review of clinical trials Victoria Montesinos, Desirée; González Louzao, Rebeca; Barcina Pérez, Pablo; Mercader Ros, María Teresa; Lucas Abellán, Carmen; Daruich González, Iris Beatriz; García Muñoz, Ana María Carob (Ceratonia siliqua L.) is a traditional Mediterranean ingredient rich in dietary fibre, polyphenols, and inositols that is increasingly incorporated into modern foods. However, clinical evidence regarding its effects on glycaemic control and insulin resistance remains fragmented. This systematic review synthesised evidence from randomised and controlled human clinical trials evaluating the effects of carob and carob-derived products on postprandial and fasting glycaemic outcomes, as well as insulin resistance markers, across different metabolic phenotypes. PubMed, Scopus, the Cochrane Library, and Web of Science were searched from inception to the final search date following PRISMA 2020 guidelines and PROSPERO registration (CRD420251241518). Fifteen clinical trials conducted in healthy adults, individuals with prediabetes or insulin resistance, and patients with type 2 diabetes were included. In healthy subjects, carob-containing solid foods generally elicited low to moderate postprandial glycaemic responses compared with conventional carbohydrate controls, whereas isolated carob powder or fibre administered in liquid form showed weaker or more variable effects. In metabolically compromised populations, carob-pod-derived inositol-enriched preparations and selected carob-based functional foods were associated with modest improvements in insulin resistance indices, although intervention duration and background dietary changes may influence effect magnitude. Evidence in established type 2 diabetes was limited and frequently confounded by multi-component interventions. Overall, selected carob-containing foods may contribute to lower postprandial glycaemic responses, whereas carob-specific insulin-sensitising effects remain preliminary. Longer, adequately powered trials with standardised comparators and clinically meaningful endpoints, particularly glycated haemoglobin, are required to clarify its role in glycaemic management.

2026-06-01T00:00:00Z Padilla Piernas, Juana María Parra Meroño, M. Concepción Beltrán Bueno, Miguel Ángel http://hdl.handle.net/10952/11021 2026-05-26T20:00:08Z 2022-06-06T00:00:00Z

La web 3.0 en el sector hotelero murciano Padilla Piernas, Juana María; Parra Meroño, M. Concepción; Beltrán Bueno, Miguel Ángel Internet ha revolucionado la forma de comunicarnos, siendo la industria turística una de las que se encuentran a la cabeza en cuanto a incorporar estos elementos a sus webs. El propósito de este trabajo es analizar el grado de integración de las herramientas 2.0 y 3.0 en las webs hoteleras, así como su evolución en un periodo de 10 años. Se utiliza el método descriptivo para medir el grado de desarrollo de las webs y su evolución. Se ha comprobado que los hoteles de la región de Murcia han superado la web 2.0 pero aún queda implementar la web 3.0.; The Internet has revolutionised the way we communicate, and the tourism industry is one of the leading industries in terms of incorporating these elements into its websites. The purpose of this study is to analyse the degree of integration of 2.0 and 3.0 tools in hotel websites, as well as their evolution over a period of 10 years. The descriptive method is used to measure the degree of development of the websites and their evolution. It was found that hotels in the region of Murcia have gone beyond web 2.0 but still have to implement web 3.0.

2022-06-06T00:00:00Z Llopis Alonso, Inmaculada Correa Bares, Melania Mercader Ros, María Teresa Lucas Abellán, Carmen García Muñoz, Ana María Victoria Montesinos, Desirée http://hdl.handle.net/10952/11020 2026-05-25T20:00:12Z 2026-05-25T00:00:00Z

Gut microbiota‑modulating interventions in paediatric type 1 diabetes: a systematic review and meta‑analysis Llopis Alonso, Inmaculada; Correa Bares, Melania; Mercader Ros, María Teresa; Lucas Abellán, Carmen; García Muñoz, Ana María; Victoria Montesinos, Desirée To evaluate the efficacy and safety of gut microbiota-modulating interventions in children and adolescents with type 1 diabetes. A systematic review and meta-analysis was conducted according to PRISMA 2020. PubMed/MEDLINE, Scopus, Web of Science, and CENTRAL were searched from inception to 28 February 2026 for randomised controlled trials of oral probiotics, prebiotics, or synbiotics in participants aged ≤ 19 years with type 1 diabetes. Primary outcomes were glycated haemoglobin, fasting blood glucose, total daily insulin dose, and C-peptide. Immune-inflammatory, microbiota-related, intestinal permeability, and safety outcomes were narratively synthesised. Twelve randomised controlled trials involving 808 paediatric participants were included. Interventions varied in formulation, dose, and duration. Pooled analyses showed significant reductions in glycated haemoglobin and fasting blood glucose, whereas no significant effects were found for total daily insulin dose or C-peptide. Immune-inflammatory, microbiota-related, and intestinal permeability outcomes suggested possible benefits, but reporting was inconsistent and quantitative pooling was not feasible. Overall, the evidence was limited by substantial clinical and methodological heterogeneity. Conclusion: Gut microbiota-modulating interventions may improve glycaemic control in children and adolescents with type 1 diabetes, particularly glycated haemoglobin and fasting blood glucose. However, current evidence is insufficient to support any specific formulation, dose, or duration, and larger well-designed paediatric trials are still needed.

2026-05-25T00:00:00Z