Listar INVESTIGACIÓN por autor "Alonso Salinas, Ramiro"
Mostrando ítems 1-5 de 5
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Combined Effect of Potassium Permanganate and Ultraviolet Light as Ethylene Scavengers on Post-Harvest Quality of Peach at Optimal and Stressful Temperatures
Acosta Motos, José Ramón; Núñez Delicado, Estrella; Gabaldón, José Antonio; López Miranda, Santiago; Alonso Salinas, Ramiro (2022-03-01) -
Effect of Combination of KMnO4 Oxidation and UV-C Radiation on Postharvest Quality of Refrigerated Pears cv. ‘Ercolini’
Alonso Salinas, Ramiro; Acosta Motos, Jose Ramon; Perez Lopez, Antonio José; Noguera Artiaga, Luis; Nuñez Delicado, Estrella; [et al.] (2022) -
Effect of Potassium Permanganate, Ultraviolet Radiation and Titanium Oxide as Ethylene Scavengers on Preservation of Postharvest Quality and Sensory Attributes of Broccoli Stored with Tomatoes
Alonso Salinas, Ramiro; Lopez Miranda, Santiago; Gonzalez Baidez, Ana; Pérez López, Antonio José; Noguera Artiaga, Luis; [et al.] (2023) -
Novel combination of ethylene oxidisers to delay losses on postharvest quality, volatile compounds and sensorial analysis of tomato fruit
Alonso Salinas, Ramiro; Lopez Miranda, Santiago; Perez Lopez, Antonio José; Noguera Artiaga, Luis; Carbonell Barrachina, Angel; [et al.] (2022)